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023 French Language Form Two Necta Format 2026

 

023 FRENCH LANGUAGE (For Both School and Private Students)

1.0 INTRODUCTION

The French Language format for the Form Two National Assessment is based on the French Language Syllabus for Ordinary Secondary Education 2023 issued by the Tanzania Institute of Education (TIE). This Format focuses on the competences acquired by students at Form One and Two levels. The format emphasises a comprehensive evaluation of higher-order thinking skills and practical skills as highlighted in the current syllabus.

2.0 MAIN COMPETENCES

The assessment will measure the students' ability to:

2.1 master basic French language skills;
2.2 demonstrate understanding of information in conversation and writing; and
2.3 communicate effectively in a variety of contexts.

3.0 ASSESSMENT RUBRIC

The French Language assessment will consist of one (1) paper lasting 2:30 hours. For students with special needs, the duration of the assessment will be 2:55 hours. The paper will be divided into sections A, B and C with a total of 10 questions. The student will be required to answer all the questions. The paper will carry a total of 100 marks.

Section A will have two (2) questions. The first question will be a multiple-choice question with 10 items, each carrying one (01) mark, making a total of 10 marks. The second question will consist of five (5) matching items, each worth one (1) mark, making a total of five (5) marks. This section will carry 15 marks.

Section B will consist of seven (7) short answer questions, each carrying 10 marks. This section will carry a total of 70 marks.

Section C will consist of one (1) question on writing a composition based on the guidelines. This question will carry 15 marks.

4.0 COMPETENCES TO BE ASSESSED

Students will be tested on the following competences:

4.1 Mastery of the basic French language skills.

  • 4.1.1 developing phonemic awareness and pronunciation of French letters;
  • 4.1.2 mastering correct French vocabulary in various contexts; and
  • 4.1.3 developing appropriate use of grammar and vocabulary in conversation and writing.

4.2 Demonstrating understanding of information in conversation and writing.

  • 4.2.1 developing comprehension of information presented orally;
  • 4.2.2 developing understanding of written information;
  • 4.2.3 showing the correct response in various communicative contexts; and
  • 4.2.4 developing the ability to read various texts correctly.

4.3 Communicating effectively in a variety of contexts.

  • 4.3.1 communicating orally in an appropriate manner; and
  • 4.3.2 communicating appropriately in writing.

5.0 TABLE OF SPECIFICATIONS FOR 023 FRENCH LANGUAGE

Main Competence 1: Mastering of basic French language skills

Specific Competence 1.1: Developing phonemic awareness and pronunciation of French letters

  • Skills Tested: Remembering, Understanding, Applying, Analysing, Evaluating, Creating
  • Number of Items: 4
  • Percentage Weight: 21%

Specific Competence 1.2: Mastering correct French vocabulary in various contexts

  • Skills Tested: Remembering, Understanding, Applying, Analysing, Evaluating, Creating
  • Number of Items: 2
  • Percentage Weight: 10.5%

Specific Competence 1.3: Developing appropriate use of grammar and vocabulary in conversation and writing

  • Skills Tested: Remembering, Understanding, Applying, Analysing, Evaluating, Creating
  • Number of Items: 4
  • Percentage Weight: 21%

Main Competence 2: Demonstrating understanding of information in conversation and writing

Specific Competence 2.1: Developing comprehension of information presented orally

  • Skills Tested: Remembering, Understanding, Applying, Analysing, Evaluating, Creating
  • Number of Items: 1
  • Percentage Weight: 5.3%

Specific Competence 2.2: Developing understanding of written information

  • Skills Tested: Remembering, Understanding, Applying, Analysing, Evaluating, Creating
  • Number of Items: 2
  • Percentage Weight: 10.5%

Specific Competence 2.3: Showing the right response in various communicative contexts

  • Skills Tested: Remembering, Understanding, Applying, Analysing, Evaluating, Creating
  • Number of Items: 2
  • Percentage Weight: 10.5%

Specific Competence 2.4: Developing the ability to read correctly various texts

  • Skills Tested: Remembering, Understanding, Applying, Analysing, Evaluating, Creating
  • Number of Items: 1
  • Percentage Weight: 5.3%

Main Competence 3: Communicating effectively in a variety of contexts

Specific Competence 3.1: Developing the ability to communicate orally

  • Skills Tested: Remembering, Understanding, Applying, Analysing, Evaluating, Creating
  • Number of Items: 1
  • Percentage Weight: 5.3%

Specific Competence 3.2: Developing the ability to communicate accurately in writing in various contexts

  • Skills Tested: Remembering, Understanding, Applying, Analysing, Evaluating, Creating
  • Number of Items: 2
  • Percentage Weight: 10.5%

Total Number of Items: 19
Total Percentage Weight: 100%

 

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